VITA B₁₂+K
VITA B₁₂+K
Complementary feed

VITA B₁₂+K

source of vitamin B₁₂

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Product description

VITA B₁₂ + K is a product supplementing animal diet with vitamin B₁₂ (cobalamin), which is essential for blood formation, supports proper functioning of the nervous system and has its role in the processes of processing proteins, carbohydrates and fats. Participates in the synthesis of amino acids and nucleic acids. Together with folic acid, it contributes to the synthesis of methionine, facilitates assimilation of plant proteins, has a positive effect on egg hatchability, growth and health of animals. It affects the growth rate of animals and, in laying hens, the size of eggs. Vitamin B₁₂ supplementation is critical for animals due to its non-existence in plant-based feeds. Vitamin K in the preparation improves blood coagulability and that way it supports healing in diseases accompanied by damage to blood vessels.

Indications
  • supplementation of animal diet with vitamin B₁₂
  • improved functioning of the nervous system
  • growth disorders
  • egg-laying disorders in poultry
  • ensuring normal hematopoietic processes
  • improved metabolism of proteins, carbohydrates and fats
Composition

vitamins (B₁₂, B6, K3, biotin, folic acid), mixture of flavouring substances, potassium chloride, sorbitol, glycol

Dosage

100 ml/ 1000 L of drinking water, in half of the daily water intake, for 3 - 5 days

Storage

Store in a tightly closed box in a cool, dry and dark place.

The product contains natural ingredients, cloudiness and / or sediment is not a defect.

Shake well before use.

 

Shelf life

24 months from the production date shown on the label

VITA B₁₂ + K is a product supplementing animal diet with vitamin B₁₂ (cobalamin), which is essential for blood formation, supports proper functioning of the nervous system and has its role in the processes of processing proteins, carbohydrates and fats. Participates in the synthesis of amino acids and nucleic acids. Together with folic acid, it contributes to the synthesis of methionine, facilitates assimilation of plant proteins, has a positive effect on egg hatchability, growth and health of animals. It affects the growth rate of animals and, in laying hens, the size of eggs. Vitamin B₁₂ supplementation is critical for animals due to its non-existence in plant-based feeds. Vitamin K in the preparation improves blood coagulability and that way it supports healing in diseases accompanied by damage to blood vessels.

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