

AMINOPACK
maximum yield
AMINOPACK is a concentrate of endogenous and exogenous amino acids, which are the basic building blocks of muscle. For their proper growth it is necessary to provide an optimal supply of the building material for their formation, while ensuring its proper composition and easy digestibility. In case of pig fattening, owing to easily digestible amino acids contained in the preparation, correct growth and development of young animals as well as high daily growth is ensured. In laying hens AMINOPACK, with its high content of free amino acids, has a positive effect on production, including egg laying and egg weight.
The composition of herbal extracts added to the preparation increases digestibility and palatability thus improving its effectiveness.
- stimulation of muscle tissue growth
- compensation of weight losses in the herd
- in growth retardation
- improving the end yield
- supplementation of amino acids contained in the preparation
- low feed conversion ratio
- increase in laying rate, egg weight and egg quality in poultry
lysine, methionine, threonine, tryptophan, glutamic acid, leucine, aspartic acid, proline, isoleucine, valine, alanine, serine, phenylalanine, tyrosine, arginine, cysteine, glycine, histidine, yeast metabolites of Saccharomyces cerevisiae, mixture of flavouring compounds, inulin
Application: 400 ml/ 1000 L of drinking water, in half of the daily water intake, for 4 - 6 days.
Store in a tightly closed box in a cool, dry and dark place.
The product contains natural ingredients, cloudiness and / or sediment is not a defect.
Shake well before use.
24 months from the production date shown on the label